COOK SERVICE
Having a cook is not only a great way to save money and effort, but you can enjoy some truly wonderful home-style Mexican and Yucatecan dishes. Using our cook service represents a tremendous value over eating out in restaurants.
Our cooks are all terrific. They come from a culture where the tradition of fine home cooking is as alive and vibrant as ever. Here's how it all works.
Your cook will prepare breakfast, and a choice of either lunch or dinner every day except Sunday. The cook's expertise lies in regional cuisine.
To simplify matters, following is our daily menu with various options and substitutions.
BREAKFAST
LUNCH or DINNER (your choice)
Saturday
Chicken Enchiladas
Sunday
Cooks Day Off
Monday
Pancakes & Bacon
Chiles Rellenos w. Cheese & Shrimp
Tuesday
Eggs Motulenos
Chicken Pibil
Wednesday
Ham & Cheese Omelet
Beef or Chicken Fajitas
Thursday
Mexican Eggs
Fish in Garlic Sauce
Friday
Chicken Empanadas
Mexican Combo Platter
Tamale, Enchilada Mole, Panucho
French Toast
All breakfasts include: assorted fruit, juice, bread, butter, jam and coffee. Main meals include soup or salad, side dishes and dessert.
Substitutions / Options... no additional charge: Breakfast: Fried eggs with bacon, Scrambled eggs with chorizo, Scrambled eggs with ham, Eggs Rancheros. Lunch/Dinner: Fish in garlic sauce, Fish Veracruz Style, Chicken Tacos, Chicken Quesadillas, Chicken Panuchos, Steak dinner, Vegetarian requests accommodated.
There is currently a charge of $200 per guest per week (6 days) including food and the services of the cook. Children age 2-9 incur a $100 charge. Children under 2 are free of charge. If you desire shrimp or lobster at a meal, there is a surcharge of $28 per guest. Cook service can be arranged for as few as 3 consecutive days; the daily rate is $50 per day for adults and $25 children. The minimum is 4 adult guests.
If you want our staff to shop for you and have your kitchen stocked with beverages or other provisions, then you simply pay for the cost of the items, plus a 20% shopping fee.
If the food service option is chosen, all guests in the party must use the food service. Prices are subject to change. Once the service is booked, the charge is fixed at the price quoted at the time of booking the food service and will not be changed. Payment must be made for all guests in advance. This will be paid along with your rental payments for the villa or condo to the US office.
Please call or e-mail our Cozumel office (561-208-8144 or fulvio@athomeincozumel.com ) to reserve the food service. They can provide you with information regarding meals, and assist you with items (if any) you would like the house stocked with (see shopping service above). Once you have all the details finalized you can contact our US office (800-833-5971 or 561-488-8938) to arrange payment. We accept American Express, Visa, MasterCard and checks.